Eat a fish you've never heard of
Most Americans are stuck on eating shrimp, tuna and salmon. But there's more fish in the sea. North Carolina has an especially diverse population of fish, because our coastline is the nexus of cold and warm water currents. Find out why eating unusual and under-loved fish is good for fisheries and fishermen.
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videoNew tools for shark research
The UNC Institute of Marine Sciences manages the nation’s longest running coastal shark survey- going on 45 years. New...
videoEat a fish you've never heard of
Most Americans are stuck on eating shrimp, tuna and salmon. But there's more fish in the sea. North Carolina has an...
videoHow golfers and farmers are helping monarch butter...
Monarch butterfly populations are declining because of overwintering habitat loss, extreme weather, and milkweed...
videoThe impact of hurricanes on valuable seagrass
Seagrass provides crucial habitat for fish, it filters the water and stabilizes shoreline. But until now, researchers...
- video
New tools for shark research
The UNC Institute of Marine Sciences manages the nation’s longest running coastal shark survey- going on 45 years. New...
video Sourdough bread is a microbial mystery
Baking is hard. Baking sourdough bread is even harder, because you have to rely on wild yeasts and bacteria to make...
- video
Eat a fish you've never heard of
Most Americans are stuck on eating shrimp, tuna and salmon. But there's more fish in the sea. North Carolina has an...
- video
Eat a fish you've never heard of
Most Americans are stuck on eating shrimp, tuna and salmon. But there's more fish in the sea. North Carolina has an...